FIRST COURSE
Creamy Congaree Milling Company Yellow Polenta, Breakfast Quiche and Peppery White Gravy VEGETARIAN: Same with Vegetarian Quiche
SECOND COURSE
Gazpacho served with Tortilla Chips and Whipped Avocado
VEGETARIAN: Same
THIRD COURSE:
Bacon Wrapped Crab Cake, Zucchini Spaghetti, Tomato Coulis and Asiago Cheese
VEGETARIAN: Same with no Bacon
FOURTH COURSE
Turkey Burger Topped with Caramelized Onion and Brie, Naan Bread and Sweet Molasses
VEGETARIAN: Garden Burger Topped with Caramelized Onion and Brie, Naan Bread and Sweet Molasses Drizzle
DESSERT COURSE
Banana Stuffed Waffle, Vanilla Ice Cream and Warm Belgian Chocolate
$25.00 per person (beverages not included)
Beer pairings available with each course
Reservations required. Cut of date is May 26th, 2017
Sunday May 28, 2017
11:30 AM - 1:00 PM EDT
Swamp Cabbage Brewing Co.
921 Brookwood Drive
Columbia, SC 29201
Printed courtesy of columbiachamber.com – Contact the Greater Columbia Chamber of Commerce for more information.
1225 Lady Street, Suite 100, Columbia, SC 29201 – (803) 733-1110 – inquiry@columbiachamber.com